by Gill Paul (Author)
Growing older is natural, but eating the right foods can slow the process down and keep your body's stores of age-fighting nutrients topped up.
Featured in this book are the key foods that have been proven to increase the feeling of youthfulness in our minds and bodies - cranberries, aubergines, guava, tuna and cinnamon to name a few. A clever problem-solver helps you choose the ingredients that address your symptoms, whether thinning hair, dry skin, poor circulation, joint pain or forgetfulness.
With over 60 easy-to-follow, quick-to-prepare, completely delicious recipes and weekly meal planners, Eat To Stay Young is the perfect way to turn back the clock and achieve optimum health.
Format: Paperback
Pages: 128
Publisher: Hamlyn
Published: 07 Jan 2016
ISBN 10: 0600630293
ISBN 13: 9780600630296
Book Overview: Restore your body's youthfulness with these rejuvenating anti-aging foods.