by Hamlyn (Author)
Are you always trying to think of new ways to prepare simple, speedy meals? Then look no further than a halogen oven. Halogens are super convenient, compact appliances that can be kept on your kitchen counter. They heat with a combination of infra red and convection to cook food 40% faster than conventional ovens. And with racks to layer your food and dials for temperature control, a whole meal can be produced from just one appliance. This book provides an inspiring introduction to halogen cooking, with delicious yet easy recipes to make meal times really special. Having limited preparation time need never mean turning to unhealthy convenience foods again!
Format: Hardcover
Pages: 176
Publisher: Hamlyn
Published: 07 Mar 2011
ISBN 10: 0600622347
ISBN 13: 9780600622345
Book Overview: Halogen ovens cut cooking time by up to 40%, making significant savings on energy bills. A variety of cooking methods in one pot - from boiling and roasting to toasting and baking cakes. The ovens even help with the washing up with their self-cleaning function. JML list the halogen oven as their bestselling product.