Calorie Counter: Complete nutritional facts for every diet

Calorie Counter: Complete nutritional facts for every diet

by Dr Wynnie Chan (Author)

Synopsis

Despite Food Standards Agency legislation and nutritional labelling, dietary claims on food can often be confusing or misleading. Calorie Counter is an A-Z guide providing a clear and accurate breakdown of nutritional information, (kcal, KJ, fat, saturated fat, protein, carbohydrate and fibre) in over 1500 favourite foods. Nutritional facts are presented in easy-to-read tables and the book includes information for various diets and special food needs and comes in a handy pocket format.

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More Information

Format: Paperback
Pages: 144
Edition: 01
Publisher: Hamlyn
Published: 05 Jan 2009

ISBN 10: 0600619206
ISBN 13: 9780600619208
Book Overview: More than 50% of people in the UK say they have been on a diet at least once and 10% admit to always being on a diet. Despite this spurious dietary advice and a lack of strictly factual nutritional information mean that 83% of people aren't eating the recommended five portions of fruit and veg a day and 10% eat fast food at least once a day. With increasing media focus on the nutrition issue, warnings from celebrity nutrionalists such as Dr Gillian McKeith and shows like Supersize Kids, the nation's awareness and concern over healthy eating is at an all time high.

Author Bio
Dr. Wynnie Chan is a Public Health Nutritionist, she is also the editor of four books in the McCance and Widdowson's The Composition of Foods series. She has written numerous articles for consumer magazines and newspapers, as well as scientific journals. She appears frequently on TV and radio programmes.