by N/A
Introduction 06; The right equipment; How to make great pastry; The recipes; Decorating techniques; Baking tips; Savoury 20; What could be nicer than a homemade tart made with slow-cooked leeks, roasted vegetables or delicious pancetta? Choose from simple recipes for weeday suppers or more exciting combinations for special occasions.
Format: Paperback
Pages: 128
Publisher: Hamlyn
Published: 15 Sep 2004
ISBN 10: 0600610330
ISBN 13: 9780600610335