New Larousse Gastronomique - The World's Greatest Cookery Reference Book

New Larousse Gastronomique - The World's Greatest Cookery Reference Book

by Maud Murdoch (Author), Barbara Macrae Taylor (Translator), Maud Murdoch (Author), Patience Gray (Author), Nina Froud (Author), Prosper Montagne (Author), Robert Courtine (Preface)

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Format: Paperback
Pages: 1064
Edition: Rev ed of "Larousse Gastronomique"
Publisher: Hamlyn
Published: 01 Oct 1977

ISBN 10: 060036545X
ISBN 13: 9780600365457