by Genevieve Taylor (Author)
Move over cupcakes! Marshmallows - sweet, comforting, versatile and utterly delicious - have arrived with style. The childhood favourite has had an extraordinary makeover. Easy and cheap to make, and a low-fat treat that is perfect for puddings, parties and presents, these sensational, pillowy delights will leave your mouth watering. Try: Nostalgic Marshmallows: Neapolitan ice-cream marshmallow; marshmallow and jam `teacakes'; chocolate orange squares... Marshmallows for celebrating: Hallowe'en and party pops; marshmallow frosted cakes; lovehearts and s'mores... Grown-up Marshmallows: coffee and walnut marshmallows; Turkish delights; mojito marshmallows... With techniques and tips for making the perfect marshmallow, and with a vegetarian option, this collection of glorious artisan sweets will change the way you think about marshmallows for ever!
Format: Hardcover
Pages: 64
Edition: UK ed.
Publisher: Bantam Press
Published: 25 Oct 2012
ISBN 10: 059307128X
ISBN 13: 9780593071281
Book Overview: Gourmet marshmallows to make, share and give. The perfect stocking-filler for all cooks.