by G . Winyard (Author)
Volume Two: The Body introduces the basics of anatomy, physiology,
nutrition and the various systems of the body. It includes the theory behind the technical aspects necessary to ensure a professional approach and provides a framework for the reader to improve technique and experience in order to assess new procedures, products and equipment as they emerge.
Format: Paperback
Pages: 360
Edition: 1
Publisher: Longman
Published: 29 Dec 1992
ISBN 10: 0582413613
ISBN 13: 9780582413610