by RealAleResearchTeam (Author)
This is the guide for drinkers of real ale: old recipes that draw from malt, barley, wheat, ginger and several hop varieties. "The Real Ale Pub Guide 2010" is independently researched to locate the best keepers of cask-conditioned ales from the best of the independent and micro-breweries. We tell you where to find the most original beers. It includes tasting notes on the very best bottle-conditioned ales to be found in the market.
Format: Paperback
Pages: 624
Publisher: W Foulsham & Co Ltd
Published: 23 Nov 2009
ISBN 10: 057203525X
ISBN 13: 9780572035259