Real Food: Gluten-free Bread and Cakes from Your Breadmaker

Real Food: Gluten-free Bread and Cakes from Your Breadmaker

by Carolyn Humphries (Author)

Synopsis

This new book has been researched and all of the recipes tested, to produce freshly baked loaves that are wheat-free and/or gluten-free. So there's an allergy in the family. Life must certainly change to address the problem. But the quality of family life can actually be enhanced by making these changes. Basic crusty breads, bread rolls, sweet breads or savoury breads are here to enjoy. The wonderfully evocative aroma of fresh baking at home is one of life's joys. Readers can make it their pleasure if they start here to make a virtue of your problem. And they will do so.

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Quantity

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More Information

Format: Paperback
Pages: 160
Edition: illustrated edition
Publisher: W Foulsham & Co Ltd
Published: 30 Jul 2004

ISBN 10: 0572030029
ISBN 13: 9780572030025

Author Bio
Carolyn has diplomas in nutrition and journalism. And a passion for entertaining at home. Today she is Britain's 6th best-selling cookery writer.