The Real Ale Pub Guide 2003: The Independent and Micro Brewery Pubs, Free Houses and Brew Pubs of Britain

by Graham Titcombe (Author), Nicolas Andrews (Author)

• Used

  Paperback
  2002

  $3.25

  This is the guide for drinkers of real ale: traditional, smooth, strong and characterful beer. Old recipes which draw from an array of ingredients: malt, barley, wheat, ginger and several hop varieties. The Real Ale Pub Guide 2003 is the latest edition of our newly researched directory dedicated to locating the best keepers of cask-conditioned ales from the best of the independent and micro-breweries. From a selection of pubs throughout the UK, we tell you where to find the most original of beers.

• Used

  Paperback
  2001

  $3.25

  This is the guide for drinkers of real ale: traditional, smooth, strong and characterful beer. Old recipes which draw from an array of ingredients: malt, barley, wheat, ginger and several hop varieties. The Real Ale Pub Guide 2003 is the latest edition of our newly researched directory dedicated to locating the best keepers of cask-conditioned ales from the best of the independent and micro-breweries. From a selection of pubs throughout the UK, we tell you where to find the most original of beers.