The Classic 1000 Seafood Recipes (Classic 1000, 15)

The Classic 1000 Seafood Recipes (Classic 1000, 15)

by Carolyn Humphries (Author)

Synopsis

This provides a rundown on the boundless varieties of seafood available. How to choose the best (and keep them that way once you get them home) and how to prepare and cook them.

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Quantity

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More Information

Format: Illustrated
Pages: 416
Edition: Illustrated
Publisher: W Foulsham & Co Ltd
Published: 21 Jul 2001

ISBN 10: 057202696X
ISBN 13: 9780572026967