The Classic 1000 Chinese Recipes

The Classic 1000 Chinese Recipes

by WendyHobson (Editor)

Synopsis

This collection includes all your favorite Chinese dishes. Special sections feature lesser-known regional cuisines, vegetarian dishes, and even quick-fix snack foods with a Chinese flair. Instructions are clear and easy to follow, even for the newcomer to Chinese cuisine.

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Quantity

4 in stock

More Information

Format: Paperback
Pages: 380
Publisher: W Foulsham & Co Ltd
Published: 01 Jun 1993

ISBN 10: 0572017839
ISBN 13: 9780572017835