Traditional African Cooking

Used
Hardcover
1990
$3.40

A guide to authentic African regional specialties that can easily be prepared in American kitchens. This unique cookbook offers more than 100 delicious recipes from such locales as Cameroon and Zimbabwe, complete with line drawings and identification of each dish's country of origin. Color photographs.

Synopsis

A guide to authentic African regional specialties that can easily be prepared in American kitchens. This unique cookbook offers more than 100 delicious recipes from such locales as Cameroon and Zimbabwe, complete with line drawings and identification of each dish's country of origin. Color photographs.

$3.40

Save:$7.08 (68%)

Quantity

2 in stock

More Information

Format: Hardcover
Pages: 96
Publisher: Foulsham
Published: 01 Jun 1990
ISBN 10: 0572016077
ISBN 13: 9780572016074

Traditional African Cooking

Used

$3.40

Synopsis

$3.40

More Information