The New Cultures of Food (Food and Agricultural Marketing)

The New Cultures of Food (Food and Agricultural Marketing)

by Adam Lindgreen (Author), Martin K . Hingley (Author)

Synopsis

Food is an extraordinary expression of culture. This title uses the perspective of food culture to explore the role of food as a social agent and attitudes to various foodstuffs amongst indigenous populations and to indigenous food amongst immigrant communities.

$142.49

Quantity

5 in stock

More Information

Format: Hardcover
Pages: 344
Publisher: Gower
Published: 28 Jun 2009

ISBN 10: 0566088134
ISBN 13: 9780566088131