Good Food: Cheap Eats: Triple-tested Recipes

Good Food: Cheap Eats: Triple-tested Recipes

by Good Food Guides (Author)

Synopsis

Divided into Salads, Snacks and Light Meals; Pasta and Noodles; Meat; Fish; One-pot Dishes and Desserts, with Good Food 101 Cheap Eats you're guaranteed to find a delicious, cheap recipe for every occasion. Whether you choose Sausage and Potato Bake, Pork and Tarragon Meatloaf or Canadian Pecan Tart, every recipe has been tried and tested by the BBC Good Food Magazine team to ensure fantastic results, every time you cook. The 101 recipes are all short and simple with easy-to-follow steps, using readily available ingredients and are accompanied by a full-colour photograph of the finished dish.

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More Information

Format: Illustrated
Pages: 216
Edition: Illustrated
Publisher: BBC Books
Published: 05 Jun 2003

ISBN 10: 0563488417
ISBN 13: 9780563488415
Book Overview: Tasty and inexpensive recipes for every budget.

Media Reviews
Good Food Magazine offer an innovative new range of tried-and-tested recipes in these attractive little guides. Concentrating on low-fat feasts, veggie dishes, cheap eats and simple suppers, they tempt the palate with tasty offerings such as beef with apricots, tomato and goat's cheese crumble, new potato and mince curry and roasted stuffed nectarines. Reflecting today's multicultural culinary tastes and ensuring each recipe is a doddle to make, there are an amazing number of recipes within each book. Clearly explained and fully illustrated, they are an attractive set to have handy in the kitchen and would make an ideal present to new cooks, giving them an innovative start to their culinary future. - Lucy Watson