by SarahBrown (Author)
A collection of vegetarian dishes from around the world, covering soups, starters, main courses, sauces, salads, breads and puddings. Sections are included on eggs, pasta, pancakes, pastry, pulses and rice.
Format: Paperback
Pages: 272
Edition: New
Publisher: BBC Books
Published: 05 Jan 1995
ISBN 10: 0563370378
ISBN 13: 9780563370376