Eat Your Greens (Network Books)

Eat Your Greens (Network Books)

by SophieGrigson (Author)

Synopsis

This book is a celebration of the huge variety of colours, tastes and textures of vegetables from around the world. Sophie Grigson's salads and starters, main courses and side-dishes, soups and preserves, are designed to inspire both meat-eaters and vegetarians. The recipes include baked monkfish with coriander and red peppers, squash risotto and Sichuan green beans.

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Quantity

9 in stock

More Information

Format: Paperback
Pages: 272
Edition: New
Publisher: BBC Books
Published: 05 May 1994

ISBN 10: 0563370157
ISBN 13: 9780563370154