by ThanePrince (Author)
A collection of soup recipes based on meat, vegetable, fish and poultry, and including cold soups, basic stocks and even some desserts. They range from clear to creamy, and from light consommes to chunky chowders, and are accompanied by time-saving tips.
Format: Paperback
Pages: 128
Publisher: BBC Books
Published: 08 Sep 1994
ISBN 10: 0563369493
ISBN 13: 9780563369493