Something to Food About: Inside the Creative Minds of America's Best Chefs: Exploring Creativity with Innovative Chefs

Something to Food About: Inside the Creative Minds of America's Best Chefs: Exploring Creativity with Innovative Chefs

by Ben Greenman (Author), Ben Greenman (Author), Questlove (Author)

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Format: Illustrated
Pages: 240
Edition: Illustrated
Publisher: Clarkson Potter
Published: 12 Apr 2016

ISBN 10: 0553459422
ISBN 13: 9780553459425