by Claire Macdonald (Author)
A collection of some of Claire Macdonald's favourite recipes in a month-by-month selection. Recipes include asparagus timbales and pheasant, cumin and apricot soup, ragout of lamb with lemon and saffron, monkfish baked with lime, and a range of Kinloch Lodge puddings.
Format: Paperback
Pages: 288
Edition: Reprint
Publisher: Corgi
Published: 04 Dec 1997
ISBN 10: 0552992887
ISBN 13: 9780552992886
Book Overview: Timeless seasonal recipes from Claire Macdonald.