by Corinne Balog Cataldo (Author), Linda Debruyne (Author), EleanorWhitney (Author), EleanorNossWhitney (Editor)
This introductory normal and clinical nutrition text designed to meet the needs of the nursing curriculum takes an organ systems/disease states approach to clinical nutrition and presents nutrition at a basic, applied level, with little detailed physiology or biochemistry.
Format: Paperback
Pages: 816
Edition: 2nd Revised edition
Publisher: Wadsworth Publishing Co Inc
Published: 25 Aug 2000
ISBN 10: 0534515525
ISBN 13: 9780534515522