Eating Out: Social Differentiation, Consumption and Pleasure

Eating Out: Social Differentiation, Consumption and Pleasure

by Alan Warde (Author), Lydia Martens (Author)

Synopsis

Eating Out, first published in 2000, is a fascinating study, based on extensive recent research, of the practice of eating out.

$120.72

Quantity

20+ in stock

More Information

Format: Hardcover
Pages: 260
Publisher: Cambridge University Press
Published: 30 Mar 2000

ISBN 10: 0521590442
ISBN 13: 9780521590440