Meat Planet: Artificial Flesh and the Future of Food: 69 (California Studies in Food and Culture)

Meat Planet: Artificial Flesh and the Future of Food: 69 (California Studies in Food and Culture)

by Benjamin Aldes Wurgaft (Author)

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More Information

Format: Hardcover
Pages: 264
Publisher: California University Press
Published: 03 Sep 2019

ISBN 10: 0520295536
ISBN 13: 9780520295537