End of the Line, The: How Overfishing is Changing the World and What We Eat

End of the Line, The: How Overfishing is Changing the World and What We Eat

by Charles Clover (Author)

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Format: Paperback
Pages: 400
Edition: 1
Publisher: Univ.California P.
Published: 17 Mar 2008

ISBN 10: 0520255054
ISBN 13: 9780520255050