History of Wine in America Volume 2: From Prohibition to the Present: v. 2

History of Wine in America Volume 2: From Prohibition to the Present: v. 2

by ThomasPinney (Author)

Synopsis

An account of winemaking in the United States, first as it was carried out under Prohibition, and then as it developed and spread to all fifty states after the repeal of Prohibition. This book describes how Prohibition devastated the wine industry, the conditions of renewal after Repeal, and the various New Deal measures that affected wine.

$53.05

Quantity

20+ in stock

More Information

Format: Paperback
Pages: 548
Edition: 1
Publisher: University of California Press
Published: 07 Sep 2007

ISBN 10: 0520254309
ISBN 13: 9780520254305