The Professional Personal Chef: The Business of Doing Business as a Personal Chef

by Candy Wallace (Author), Greg Forte (Author)

New
Hardcover
2007
$115.00

While focused on the practical approach of starting a business, The Professional Personal Chef includes case studies in each chapter focusing on how successful professionals deal with the related scenarios and issues presented.

Synopsis

While focused on the practical approach of starting a business, The Professional Personal Chef includes case studies in each chapter focusing on how successful professionals deal with the related scenarios and issues presented.

$115.00

Quantity

20+ in stock

More Information

Format: Hardcover
Pages: 224
Publisher: John Wiley & Sons
Published: 27 Mar 2007
ISBN 10: 0471752193
ISBN 13: 9780471752196

The Professional Personal Chef: The Business of Doing Business as a Personal Chef

New

$115.00

Synopsis

$115.00

More Information