Presenting Service: The Ultimate Guide for the Foodservice Professional

Presenting Service: The Ultimate Guide for the Foodservice Professional

by Lendal H. Kotschevar (Author), Lendal H. Kotschevar (Author), Valentino Luciani (Author)

Synopsis

There is an art to good service that can be trained and taught and Presenting Service: The Ultimate Guide for the Foodservice Professional, 2nd Edition provides students with the skills to create a good dining experience through good service.

$126.58

Quantity

3 in stock

More Information

Format: Illustrated
Pages: 272
Edition: 2
Publisher: Wiley
Published: 19 May 2006

ISBN 10: 0471475785
ISBN 13: 9780471475781