Culinary Nutrition for Food Professionals

by HODGES (Author), Carol A. Hodges (Author)

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Hardcover
1994
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Format: Hardcover
Pages: 319
Edition: 2
Publisher: Wiley
Published: 09 Mar 1994
ISBN 10: 0471286079
ISBN 13: 9780471286073

Culinary Nutrition for Food Professionals

New

$100.86

$100.86

More Information