by Joan D'Amico (Author)
Discover the delicious answers as you satisfy your hunger for science! The Science Chef Travels Around the World is serving up a feast of fun with over 60 easy-to-do food experiments and recipes.
Format: Illustrated
Pages: 190
Edition: 1
Publisher: Wiley
Published: 13 Feb 1996
ISBN 10: 047111779X
ISBN 13: 9780471117797