Human Resource Management in the Hospitality Industry

Human Resource Management in the Hospitality Industry

by TomBaum (Author), Frank M . Go (Author), Mary L . Monachello (Author)

Synopsis

This book examines issue in human resource management in hospitality, including selection, compensation, motivation, training, and labor relations.

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More Information

Format: Hardcover
Pages: 352
Publisher: John Wiley & Sons
Published: 27 Mar 1996

ISBN 10: 0471110566
ISBN 13: 9780471110569