Proteins - Biochemistry and Biotechnology 2e

Proteins - Biochemistry and Biotechnology 2e

by Gary Walsh (Author)

Synopsis

Proteins Biochemistry and Biotechnology 2e is a definitive source of information for all those interested in protein science, and particularly the commercial production and isolation of specific proteins, and their subsequent utilization for applied purposes in industry and medicine.

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More Information

Format: Illustrated
Pages: 446
Edition: 2
Publisher: Wiley-Blackwell
Published: 13 May 2014

ISBN 10: 0470669853
ISBN 13: 9780470669853