by Gary G . Hou (Author)
Asian noodles are one of the oldest forms of processed foods consumed in Asia, and quickly gaining popularity worldwide. Asian Noodles: Science, Technology and Processing provides comprehensive, cutting-edge coverage on Asian noodles.
Format: Hardcover
Pages: 447
Publisher: Wiley-Blackwell
Published: 08 Oct 2010
ISBN 10: 0470179228
ISBN 13: 9780470179222
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