The Complete Restaurateur: A Practical Guide to the Craft and Business of Restaurant Ownership

The Complete Restaurateur: A Practical Guide to the Craft and Business of Restaurant Ownership

by ElizabethLawrence (Author)

Synopsis

Yes, owning a restaurant is a 24-hour-a-day job. But restaurant ownership can be a profitable dream--if you carefully plan for success.

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More Information

Format: Paperback
Pages: 240
Edition: Updated
Publisher: Plume Books
Published: Oct 2001

ISBN 10: 0452282799
ISBN 13: 9780452282797