The Fortune Cookie Chronicles: Adventures in the World of Chinese Food

New
Illustrated
2009
$17.73

If you think McDonald's is the most ubiquitous restaurant experience in America, consider that there are more Chinese restaurants in America than McDonalds, Burger Kings, and Wendys combined. New York Times reporter and Chinese-American (or American-born Chinese). In her search, Jennifer 8 Lee traces the history of Chinese-American experience through the lens of the food. In a compelling blend of sociology and history, Jenny Lee exposes the indentured servitude Chinese restaurants expect from illegal immigrant chefs, investigates the relationship between Jews and Chinese food, and weaves a personal narrative about her own relationship with Chinese food. The Fortune Cookie Chronicles speaks to the immigrant experience as a whole, and the way it has shaped America

Synopsis

If you think McDonald's is the most ubiquitous restaurant experience in America, consider that there are more Chinese restaurants in America than McDonalds, Burger Kings, and Wendys combined. New York Times reporter and Chinese-American (or American-born Chinese). In her search, Jennifer 8 Lee traces the history of Chinese-American experience through the lens of the food. In a compelling blend of sociology and history, Jenny Lee exposes the indentured servitude Chinese restaurants expect from illegal immigrant chefs, investigates the relationship between Jews and Chinese food, and weaves a personal narrative about her own relationship with Chinese food. The Fortune Cookie Chronicles speaks to the immigrant experience as a whole, and the way it has shaped America

$17.73

Save:$0.59 (3%)

Quantity

20+ in stock

More Information

Format: Illustrated
Pages: 320
Edition: Illustrated
Publisher: Twelve
Published: 02 Apr 2009
ISBN 10: 0446698970
ISBN 13: 9780446698979
Book Overview: A woman's search for the world's greatest Chinese restaurant proves that egg rolls are as American as apple pie.

Media Reviews

The book is an addictive dim-sum of fact, fun, quirkiness and pathos * Mary Roach, author *

Author Bio

Jennifer 8 Lee, the daughter of Chinese immigrants and a fluent Mandarin speaker, grew up eating her mother's authentic Chinese food in her family's kitchen before graduating from Harvardy. At 24 she was hired by the NY Times, where she is a metro reporter.