by Faye Levy (Author)
If you're like most cooks today, you like cooking healthy - but who has the time? Now, renowed chef and author Faye Levy comes to the rescue with over 100 low-fat, high-taste, quick-and-easy recipes. Here are a month's worth of tempting-and temptingly simple-dinners featuring meat, poultry, fish, seafood, pasta, and vegetarian dishes.
Format: Paperback
Pages: 210
Publisher: Grand Central Publishing
Published: 01 Mar 1995
ISBN 10: 0446670596
ISBN 13: 9780446670593