Agriculture and Food Production: Volume 2 (Applied Mycology and Biotechnology)

by Dilip K Arora (Editor), Dilip K Arora (Editor), G.G. Khachatourians (Editor)

New
Illustrated
2002
$154.22

Covers developments on the theme 'Agriculture and Food Production'. This book examines various specific applications of mycology and fungal biotechnology to food production and processing. It also covers food crop production and applications in the foods and beverages sector.

Synopsis

Covers developments on the theme 'Agriculture and Food Production'. This book examines various specific applications of mycology and fungal biotechnology to food production and processing. It also covers food crop production and applications in the foods and beverages sector.

$154.22

Save:$48.20 (24%)

Quantity

20+ in stock

More Information

Format: Illustrated
Pages: 360
Edition: Illustrated
Publisher: Elsevier Science
Published: 16 Apr 2002
ISBN 10: 0444510303
ISBN 13: 9780444510303

Agriculture and Food Production: Volume 2 (Applied Mycology and Biotechnology)

New

$154.22

Synopsis

$154.22

More Information