Human Nutrition with CD-ROM

Human Nutrition with CD-ROM

by Catherine Geissler BDS MS PhD RNutr Professor (Author), Hilary Powers BSc PhD RNutr (Author)

Synopsis

This is the 11th edition of the classic text Human Nutrition and Dietetics previously edited by Garrow, James and Ralph. It is an authoritative, comprehensive textbook on nutrition for all those working in the field of nutrition and other health sciences, including undergraduate and postgraduate students. Human Nutrition has been written and edited by a renowned team of international experts to ensure authoritative coverage and a global perspective. This new edition has been completely revised to provide a concise, up-to-date, textbook that covers all aspects of nutrition from food supply and food choice through nutrient metabolism, including genetics aspects, to requirements for special groups, nutrition related diseases, assessment of nutritional status in individuals and populations, and food and nutrition policies. It also addresses recent developments in the field of human nutrition, notably gene-nutrient interactions.

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More Information

Format: Paperback
Pages: 710
Edition: 11
Publisher: Churchill Livingstone
Published: 13 Sep 2005

ISBN 10: 0443073562
ISBN 13: 9780443073564

Media Reviews
The book contains a wealth of up-to-date information and provides a comprehensive text on fundamental and applied nutrition... Undergraduates studying nutrition and dietetics would find the book a useful reference, particularly in their later years, but it is equally suited to postgraduate students and professionals working in nutrition who require an up-to-date, broad-based and yet relatively detailed nutrition textbook.
Angela Madden, PhD, RD, Senior Lecturer in Human Nutrition and Dietetics, London Metropolitan University, UK
Journal of Human Nutrition and Dietetics, Volume 19, Issue 2, April 2006