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Encyclopedia of Fermented Fresh Milk Products: An International Inventory of Fermented Milk, Cream, Buttermilk, Whey, and Related Products

Encyclopedia of Fermented Fresh Milk Products: An International Inventory of Fermented Milk, Cream, Buttermilk, Whey, and Related Products

by Manfred Kroger (Author), JosephA.Kurmann (Author), JeremijaL.Rasic (Author)

$292.65

Quantity

20+ in stock

More Information

Format: Hardcover
 Pages: 368
 Publisher: Springer
Published: 31 Oct 1992
ISBN 10: 0442008694
ISBN 13: 9780442008697