The Complete Guide to the Art of Modern Cookery

The Complete Guide to the Art of Modern Cookery

by Auguste Escoffier (Author), Auguste Escoffier (Author), H. L. Cracknell (Translator), R. J. Kaufmann (Translator)

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Format: Hardcover
Pages: 688
Edition: First UK Edition
Publisher: Butterworth-Heinemann Ltd
Published: 22 Oct 1979

ISBN 10: 0434239011
ISBN 13: 9780434239016