Pomegranate Soup

Pomegranate Soup

by Marsha Mehran (Author)

Synopsis

For the inhabitants of the damp little Irish town of Ballinacroagh, the repertoire of gastronomic delights has never extended farther than the limp meals of the local inn's carvery. But things are about to change when the beautiful Aminpour sisters - Marjan, Bahar and Layla - arrive, determined to share the magic of their kitchen with the friendly locals. Opening Babylon Cafe, right in the heart of town, they begin serving up traditional Persian dishes and, soon enough, the townsfolk is lured to the new premises by the tantalizing aroma of fresh herb kuku, lamb abgusht and elephant ear fritters, washed down with gallons of jasmine tea from the old samovar. Well ...most of the townsfolk. Not everyone welcomes the three women with open arms - some of the older matrons fear for the sanity of their husbands; the mayor has his eye on their property to open a disco; and his foul-mouthed son has his eyes on Layla...Filled to the brim with recipes, mouth-watering fragrances and mysterious spices, "Pomegranate Soup" is a heart-warming tale of romance, friendship and exotic food.

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Quantity

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More Information

Format: Paperback
Pages: 320
Publisher: William Heinemann Ltd
Published: 07 Jul 2005

ISBN 10: 0434013374
ISBN 13: 9780434013371

Author Bio
Born in Tehran, Marsha Mehran escaped the Iranian Revolution with her family and moved to Buenos Aires, where her parents set up a Middle Eastern cafe. She has since lived in Australia and New York City and now lives in the west of Ireland with her husband, Christopher, who is constantly called upon to taste her experimental cooking.