The New Regulation and Governance of Food: Beyond the Food Crisis? (Routledge Studies in Human Geography)

The New Regulation and Governance of Food: Beyond the Food Crisis? (Routledge Studies in Human Geography)

by RobertLee (Author), Andrew Flynn (Author), SamarthiaThankappan (Author), TerryMarsden (Author)

Synopsis

Examines the development of food policy and regulation following the BSE (mad cow disease) crisis and traces the relationships between three key sets of actors: private interests, such as the corporate retailers; public regulators, such as the EU directorates and UK agencies; and, consumer groups.

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More Information

Format: Hardcover
Pages: 364
Edition: 1
Publisher: Routledge
Published: 17 Aug 2009

ISBN 10: 0415956749
ISBN 13: 9780415956741