Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone

by David Joachim (Author), David Joachim (Author), Marc Vetri (Author), Marc Vetri (Author)

New
Illustrated
2018
$21.80

$21.80

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Quantity

10 in stock

More Information

Format: Illustrated
Pages: 272
Edition: 1
Publisher: Ten Speed Press
Published: 28 Aug 2018
ISBN 10: 0399579222
ISBN 13: 9780399579226

Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone

New

$21.80

$21.80

More Information