by KevinGould (Editor), KevinDavies (Editor), Chris Winefield (Editor)
The first to focus exclusively on the subject, this volume covers all aspects of the biosynthesis and function of anthocyanins (and related compounds such as proanthocyanidins) in plants, and their applications in agriculture, food products, and human health.
Format: Hardcover
Pages: 330
Publisher: Springer
Published: 26 Nov 2008
ISBN 10: 0387773347
ISBN 13: 9780387773346