Wine Chemistry and Biochemistry

by M . Victoria Moreno - Arribas (Editor), Carmen Polo (Editor)

• Used

  Hardcover
  2008

  $202.48

  Contributors here describe in a scientifically rigorous yet approachable fashion the chemical and biochemical aspects of winemaking that are currently being researched. The editors have selected the very best experts to supply chapters on each of the areas.

• New

  Hardcover
  2008

  $308.84

  Contributors here describe in a scientifically rigorous yet approachable fashion the chemical and biochemical aspects of winemaking that are currently being researched. The editors have selected the very best experts to supply chapters on each of the areas.