Solving Problems in Food Engineering (Food Engineering Series)

Solving Problems in Food Engineering (Food Engineering Series)

by StavrosYanniotis (Author), StavrosYanniotis (Author)

Synopsis

This easy-to-follow guide is a step by step workbook intended to enhance students' understanding of complicated concepts in food engineering. It also gives them hands-on practice in solving food engineering problems.

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Quantity

10 in stock

More Information

Format: Paperback
Pages: 312
Edition: 2008
Publisher: Springer
Published: 10 Jan 2008

ISBN 10: 0387735135
ISBN 13: 9780387735139