by HaraldBrüssow (Author)
This book explores the links between food and human cultural and physical evolution. This book catalyzes discussion between scientists working on one side in food science and on the other side in biological and biomedical research.
Format: Hardcover
Pages: 888
Edition: 1
Publisher: Springer
Published: 31 May 2007
ISBN 10: 0387303340
ISBN 13: 9780387303345