Food Packaging: Advanced Materials, Technologies, and Innovations

Food Packaging: Advanced Materials, Technologies, and Innovations

by Sanjay Mavinkere Rangappa (Editor), Suchart Siengchin (Editor), Senthil Muthu Kumar Thiagamani (Editor), Senthilkumar Krishnasamy (Editor), Jyotishkumar Parameswaranpillai (Editor)

$160.08

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10 in stock

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Format: Hardcover
Pages: 412
Edition: 1
Publisher: CRC Press
Published: 21 Oct 2020

ISBN 10: 0367335387
ISBN 13: 9780367335380