Let Me Eat Cake

Let Me Eat Cake

by PaulArnott (Author)

Synopsis

From the moment the six-year-old Paul Arnott sampled the contents of Tate & Lyle's magnificent green and gold tin of Golden Syrup, it was love. As he looks back over his life as a constant enthusiast, an occasional connoisseur and a relentless collector of sweet sensations, he remembers the Great Royal Icing Disaster of '72, High Tea at Buckingham Palace, Seb Coe and Treacle Tart, and discusses the legal implications of cake-naming in Vienna. Inevitably, such dedication to sweet stuff has taken its toll - which is how Paul found himself dressed as Father Christmas, no padding required. But this is not a man who believes that eating cake is a sin. It's an indulgence. And the experiences that cause every extra pound should be revered and celebrated.

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Quantity

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More Information

Format: Paperback
Pages: 240
Publisher: Sceptre
Published: 06 Sep 2007

ISBN 10: 0340923989
ISBN 13: 9780340923986

Media Reviews
'This is a lovely book - Arnott has written a story that is by turns thoughtful and comforting, and nostalgic as hell.' -- William Leith, Guardian 'Arnott is adept at telling wonderful stories, but it's his warm, affectionate take on growing up, and out, that makes this such a lovely book...I was won over by the sweetness of it all.' -- Independent on Sunday 'A nostalgic sugarfest. Arnott writes extremely well, icing his prose with subtle, ironic humour...A light, funny, informative, highly enjoyable confection that offers much instant gratification. Enjoy' -- Daily Mail 'If T.S.Eliot's life was measured out in coffee spoons, Paul Arnott's has been punctuated by bars of dairy milk chocolate and Mr Kipling's exceedingly calorific cakes. His sweet, funny, sugar-coated memoir is light as a fairy cake.' -- The Times
Author Bio
Paul Arnott is a radio, television and film producer and has written many plays. Though an admirer of all manner of cakes he is happiest in the world of mass manufactured confection. He will not pass a new cake product without trying it.