Cellnet Guide to Hotels and Restaurants 1995

Cellnet Guide to Hotels and Restaurants 1995

by EgonRonay (Author)

Synopsis

This is a guide to the best in food, wine and accommodation in Great Britain and Ireland. It contains over 3000 hotel and restaurant entries, anonymously and independently inspected by the Guides' own team of inspectors. There is also a conference and banquet section listed by county. Restaurants are starred and de luxe hotels are covered. There is a special investigation on what's available to eat at main-line British Rail stations.

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More Information

Format: Paperback
Pages: 1008
Publisher: Macmillan
Published: Oct 1994

ISBN 10: 0333615492
ISBN 13: 9780333615492