by EgonRonay (Author)
This is a guide to the best in food, wine and accommodation in Great Britain and Ireland. It contains over 3000 hotel and restaurant entries, anonymously and independently inspected by the Guides' own team of inspectors. There is also a conference and banquet section listed by county. Restaurants are starred and de luxe hotels are covered. There is a special investigation on what's available to eat at main-line British Rail stations.
Format: Paperback
Edition: Main Market
Publisher: Macmillan
Published: 08 Oct 1993
ISBN 10: 0333609999
ISBN 13: 9780333609996